A brand new collection of recipes to accompany Berry's new BBC2 TV series of the same name. Features 100 mouthwatering recipes, from dinner-party staples such as Slow Roast Shoulder of Lamb to special summer lunches such as Jewelled Couscous Salad. Each foolproof meal is made simple, so the reader can entertain with confidence. Berry was the 4th biggest selling cookery writer of 2013 A tie-in to the author's much-anticipated BBC2 series, this title takes you into her kitchen to share the secrets of her favourite dishes to make for family and friends. It features all the recipes from the show, along with her menus for each episode - from a warming Kitchen Supper or a Sunday Roast to a Summer Buffet or an Afternoon Tea.
